Firehouse Chili Recipe
I also liked this recipe for chili, a bit different from some other recipes I've tried and kept. For those wanting a little sweeter flavor, the brown sugar add works as well as molasses. If You Wana try So keep Changing And have fun And new Experince And get Delicious flaver
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Ingredients:
2 tablespoons vegetable oil
1 1/2 lbs ground beef (for the diet concious you can also use ground turkey)
1 large onion, chopped
1 fresh garlic clove, minced
1 1/2 teaspoons salt
1/4 teaspoon cayenne
1/4 teaspoon ground cumin
1/4 teaspoon ground oregano
2 tablespoons chili powder
2 (8 ounce) cans Ro-Tel tomatoes, undrained
1 (8 ounce) can tomato sauce
2 (16 ounce) cans dark red kidney beans, undrained
5 1/2 ounces tomato juice
Instructions:
(1) Heat oil in a large pot. Brown together ground beef, onion and garlic; drain well.
(2) Add all the spices along with the Ro-tel tomatoes, tomato sauce, kidney beans and tomato juice. Mix well and bring to a boil.
(3) Simmer 1/2 hour uncovered and 1-1/2 hours covered. (If too thick you can add additional tomato juice or water).
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